Breadmakers

Bake healthier bread at home with breadmakers

Escape the long ingredients list and complex additives in the supermarket aisles, and  enjoy the satisfaction of baking fresh, healthier bread at home with minimal effort.  

Make white, brown, or sourdough loaves easily with breadmakers

With complete automation from dough development to the final bake, you can make white, brown, or sourdough bread without the physical labour of kneading. The kneading paddle mixes ingredients, activates the yeast, and develops the dough’s structure for a bakery-level rise. Choose between light, medium, or dark crust settings to achieve your preferred finish. Some models also include automatic dispensers for fruits, nuts, and seeds, ensuring even distribution throughout the loaf.  

Gluten-free programmes and built-in delay timers

Go beyond standard loaves and prepare pizza doughs, pasta, or rolls for fresh, simple weekday meals. Many breadmakers also include dedicated programmes for dietary needs, such as gluten-free bakes, that adjust kneading and rising times accordingly. Use the rapid bake setting when you’re short on time, and built-in delay timers allow for overnight baking so you wake up to the smell of fresh bread in the morning.

​Choose the right loaf sizes for your household, from compact models for single-person homes to larger capacities for families who bake regularly. Plus, the non-stick bread pan makes removing the loaf and cleaning up super easy. ​