2-in-1 Raclette and Fondue
Grill, melt and dip all at once with one clever table-top appliance. Use the grill plate for meats, veg or seafood while cheese bubbles in the mini pans, or switch to the fondue pot for cheese, broth or chocolate - an easy way to turn any meal into something special.
Perfect for Relaxed Entertaining
Designed for up to eight people, everyone gets their own mini pan, wooden spatula and fondue fork. Set it in the centre of the table, lay out your ingredients and let guests cook and customise at their own pace.
Easy, Intuitive Controls
A simple dial adjusts temperature for everything from gently melting cheese to searing meat. No complicated settings - just turn and go.
Non-Stick and Easy to Clean
Non-stick grill plate, mini pans and fondue pot all release food easily. Once cooled, wipe down and wash with warm soapy water.
Compact Table-Top Design
Neat footprint, modern styling - sits comfortably on any dining table and stores away easily between uses.
Includes: 8 mini pans, 8 fondue forks, 8 wooden spatulas
Dimensions: 44x24x21cm | Plate: 42x23x2cm | Fondue pot: 1L | Weight: 3.15kg | Power: 1400W | Cable: 110cm
Hot surfaces, stone plate, raclette pans, food, and melted cheese may cause burns. The stone plate remains hot for an extended period after use. Use on a stable, heat-resistant surface and keep away from children.
Cooks Professional - Unit 1, Dolbedwyn, Newchurch, Kington, Powys, HR5 3QQ